Feijoa Rum Jam NZ$7.80/NZ$10.50

Originally from South America — named after a botanist called Feijo — Feijoas have become very popular in New Zealand. For this jam we use a sour variety which retains a nice tartness. The rum enhances the unique flavour of this subtropical fruit. A delicious breakfast treat or warm as a sauce with pork.
Ingredients: Feijoas, sugar, lemons, rum, cinnamon